Apple Juice Concentrate 2.400 Tons aseptic
UNI-Kol2022
Brix (@ 20 c) 70.0 ± 1
Acidity (Malic Acid @ PH: 8.1) 1.3-1.6 g/100 g
Color (@ 440 nm) 50 - 60
Clarity (@625 nm) 95
NTU < 5
Starch Neg.
Pectin Neg.
HMF Neg.
Additives free
Preservatives free
Paking: In Steel Drum with 2 Layer
aseptic Polyethylene bags
Very good quality - from current harvest
Samples on request!
Product description
These fruits are gently pressed, clarified, filtered and concentrated.
This process fully complies with the Code of Practice of the A.I.J.N.
Storage
Recommended storage refrigerated (4-8°C).
All shelf life information refers to the microbiological stability of the product. When taking advantage of the maximum shelf life, color changes may occur in the product. Please use up the contents of opened aseptic packaging quickly or store it frozen at at least -18°C.
The product complies with the applicable food law regulations of the Federal Republic of Germany and the European Union.
- The product does not contain residues of
agricultural chemicals. - No preservatives.
- No added sugar
Capacity | 0 | L |