UNI-WOLF EB

Technical Details:

Manufacturer: SEITZ-MICROflow

Type: SX 04  M

Year of construction : 1992

Operating pressure : 5 bar

Max. Operating temperature 80° C

Capacity: approx. 500 - 600 Litre/h for Wine, Juice etc.

For the filtration of wine, champagne, sparkling wine, basic wine, grape must, sweet reserve in cross-flow method.

 MODULE SPECIFICATIONS:

Aktive Membranfläche: 5,00 m²

Permeate connection:  Milk pipe thread DN 25

Process connection:    Milk pipe thread DN 50

Housing material:        stainless steel

MEMBRANE DATES:

Cut-off: 200 nm nominal (microfiltration)

Material: hydrophilic polyethersulfone (PES)

Inner fiber diameter:  1.5 mm

Fiber structure:  asymmetric

OPERATING PARAMETERS

Transmembrane pressure Pr:  -1 bar to 1.5 bar

pH stability:  pH1 – pH 13 @ 75°C

Operating temperatur: 1°C  -45°C

Cleaning temperature: 65°C (max.75°C für 30 min)

Recommended inlet pressure: 1,5 bar – 1,8 bar

Maximum backwash pressure: 1,0 bar

Maximum pressure drop / module:  1,2 bar

Measurement and weight:

Height:      1820 mm

Width:         670 mm

Length:     1400 mm

Weight:     approx. 150  kg

 

Operation manual available!