description:

The HMX dispersing, homogenizing, and mixing equipment is set up for the manufacture of emulsions and suspensions with a broad range of viscosities.

advantages:

•   exchangeable homogenizer to achieve the optimum quality to homogenize a product
•   a short switching on (up to 60% time saving)
•   aseptic design-tools – makes cleaning fast and easy
•   quick and easy dismantling of the homogenizer
•   standard construction provides a quick delivery

technical data:

capacity:                      68.000 l/h

capacity (kW):              ca. 75 kW

rotation speed:             3.000 U/min.

measurements:            

length x width x height: 1300 x 600 x 800 mm/with packaging: 1500x800x100 mm

weight appr.:                ca. 450 kg/gross weight: 500 kg

mixing chamber: Ø 230 mm

product inlet:   DN 125

product outlet: DN 100

capacity:

standard power supply 400 V/3 phases, 50 Hz (further values upon request- voltage/frequency)

material:

•   All parts coming in contact with the product are made of stainless chrome-nickel-steel 1.4404, 1.4435/AISI 316L or 1.4571/AISI 316Ti
•   Other parts are made of 1.4301/AISI 304
•   EPDM- seals or other materials (FPM, etc.)

operating conditions:

•   temperature: 0° -  140 °C
•   humidity: 0 – 80%
•   ambiente air: pur

All elements that are in contact with the product are easy to access and fast to removal.

The machine is easy to clean and maintain (in compliance with GMP standards), allows a quick and simple service.

workflow

Dry and liquid fractions with good flowing properties come directly into the homogenizer where the formation of the particles will follow up to 1 µm, through the dispersion.

mechanical essembly

simple, mechanical seals (double acting mechanical seals, optional)

safety

EG-certificate of conformity in accordance with the directives of engineering 98/37/EES,

annex II A

standard application:

food: mayonnaise, ketchup, sauces, spices, sweet desserts, jellies, fruit desserts, dressing, shrimp paste, liquid batters, jams, chocolate fillings, vegetable juices, fruit juices, processed cheese, soup concentrates, pesto sauces, animal feed, etc.

pharmacy: lotion, gel, cream, tinctures, tooth paste, ointments, emulsions, suspension, eye drops, pharmaceutical indegredients, activ indegredients, etc.

cosmetic: lotion, gel, cream, shampoo, hair-care products, make up, mascara, lipstick substances,

foam baths, deodorants, etc.

chemistry: ink, varnishes, filler and fillings, furniture polish, joint sealers, agricutal chemicals, artificial dispersions, paper coatings, silicon emulsions, coatings, dyes, adhesives, etc.